Dacquoise Soleil d’Hiver
Price range: EGP270.00 through EGP1,150.00
Hazelnut, Orange, Grapefruit, Lemon, and Mandarin
This lively winter citrus creating features a light hazelnut dacquoise at the base, offering a gentle crunch and warm nutty depth. It’s paired with a silky orange mousseline cream that adds smoothness and a delicate sweetness. Crowned with a medley of fresh citrus — orange, grapefruit, lemon, and mandarin — this dessert bursts with natural juiciness and vivid colour. The mix of crisp dacquoise, velvety cream, and refreshing fruit creates a beautifully balanced treat that highlights the best of the season.
Hazelnut, Orange, Grapefruit, Lemon, and Mandarin
Store in the refrigerator until use. Best enjoyed on the same day.
Presence of Nuts, Eggs, Dairy, and Gluten.
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