Sourdough Focaccia – Mushroom & Thyme
EGP480.00
Mushroom and Thyme, extra Virgin Oil 25x25cm.
Crafted through slow sourdough fermentation, this focaccia is light and airy with a crisp golden crust.
Finished with caramelized mushrooms, fresh thyme, and extra virgin olive oil, it offers a rich, earthy flavor balanced by delicate herbal notes.
Prepared fresh daily in limited quantities.
Size: 25 X 25 cm
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